Menu
During the week we have devoted ourselves entirely to creative cuisine. On the table comes what we like ourselves. Casual dining - aesthetic, exquisite and elegant.
In the bar & lounge area: no reservations - come in and find out! Here we offer you bar food and tasty drinks.
Our cuisine is creative and light-hearted. We draw without dogma from the best of all worlds - for exciting and always new dishes that know no boundaries. Accompanied by great wines from Europe and the world. Try also our homemade drinks - aromatically perfectly matched to the food.
SALAD BOWL (vegan)
Lamb's lettuce | nut dressing | superfoods | kale | pickled pumpkin
16
BEETROOT CARPACCIO
Chervil vinaigrette | Goat cheese | Pear
18
STONE MUSHROOM CONSOMMÉ (vegan)
Butternut Dim Sum | Plum | Lovage
20
TOPF MUSHES
Mussels | Vongole Stick Mussels | Tomato-Pimientos-Sud | Sauce Rouille | Toasted Brioche
25
SHABU SHABU
Wagyu Short Rib | Porcini Consommé | Onsen Egg | Shiitake
30
CANNELLONI
black truffle | Portobello | Belper tuber | Onsen egg
34
BEANS CASSOULET
Mediterranean vegetables | Parmigiano Reggiano | Minestrone Sud
28
LAX FORELLE
Glen Douglas Scotland | lobster velouté | shrimp | caviar | parsley root
39
WHOLE SEASON
North Sea Crab | Cucumber Potato Salad | Herb Crunch | Salt Lemon
55
RINDERFILET
Galicia | Veal jus | Smoked butter | All sorts of corn
55
BARBARIA DUCK BREAST
Teriyaki jus | pumpkin | pointed cabbage | cashews
38
CHEESECAKE
Apple Espuma | Vanilla Ice Cream
14
ONLY A LADLE
Brownie | Salted Caramel Ice Cream | Almond | Orange
7
CHEESE V. AFFINEUR KOBER
four different kinds | fig mustard | thyme honey
22
Chardonnay & Pinot Blanc
Edition jil, Winter Winery, Heidelberg
6 (0,1L)
Sauvignon Blanc
Cantina Kaltern, South Tyrol
6,5 (0,1L)
Miraval Rosé
Cotes de Provence AOC, Jolie-Pitt & Perrin
8 (0,1L)
Rioja Crianza
Conde Valdemar, Spain
6,5 (0,1L)
Tre Roveri Barbera, DOCG
Pico Maccario, Piedmont
8,5 (0,1L)
Rosé sparkling wine Brut
Winery Dr. Wehrheim, Birkweiler
11
Tradition 1er Cru Brut
Champagne Froment-Griffon
12
Grand Rosé 1er Cru Brut
Champagne Froment-Griffon
16
Tea Time
Earl Grey infused gin | peach | lemon
14
Ligma Cherry
135 East Gin (JapanGin w/ Cherry Blossom) | Lemon | Rose Tea Espuma | Cherry
14
The Roof is on fire
Mezcal | lime | sugar | Aqua Faba | topped w/ red wine
16
No thyme for Rosie
Thyme | Gin | Honey | Lime | Currant | Passion fruit
14
Diving Duck
Vodka | Elderberry | Grapefruit | Spirulina
16
Espresso Martini
Espresso | Vodka | Patron Café XO
16
Kaisig spritzer
Vodka | Tonic Water | Lemon
14
Tangerine Dream
Gold Gin | Kalamansi | Tonic
16
Mango Mule
Vodka | Mango | Gingerberry | Cucumber | Mint
14
Paloma
Tequila | Agave | Pink Grapefruit
16
Take a seat, we will provide you with an Advent brunch in a class of its own, all flying courses come directly to your table.
And extra class is not just an empty word here, we offer you very special delicacies alongside the familiar. Eat and drink as you like. The Brunch - everything is included.
11.00 a.m./11.30 a.m./12.00 p.m./12.30 p.m./1.00 p.m.
for 3 hours - € 85 per person
Now for 26.11., 3.12., 10.12. and 17.12 secure your tickets.